Restaurant in Fornells, Menorca
A traditional restaurant in Fornells
El Pescador Restaurant opened more than 25 years ago in Fornells. Since then, many thousands of diners have passed through the restaurant including as many locals as tourists from a large number of nationalities.
Such is the tradition of this place – that at this very location under another name – it was the very first restaurant in Fornells that started to serve Lobster Stew to its diners.
Don’t miss out! Reserve your table now during the high season.
Our staff speak English, German, and French.
34 971 37 65 38
Don’t miss out! Reserve your table now during the high season.
Our staff speak English, German, and French.
A Restaurant in Fornells with Beautiful sea views
It goes without saying that what we eat will seem even more appetising. Eating by the sea is very relaxing, and so we are able to enjoy our meal even more, as well as the good company of our friends and family.
We go to a restaurant to relax and to enjoy good food. To be by the sea and in this case, in front of the bay of Fornells, this means that our experience is even more enjoyable.
Don’t miss out! Reserve your table now during the high season.
Our staff speak English, German, and French.
34 971 37 65 38
Don’t miss out! Reserve your table now during the high season.
Our staff speak English, German, and French.
Reviews of El Pescador Restaurant in Fornells
«El Pescador» de Fornells
Without a doubt, the most important thing for us is to offer a very good experience to our clients. Every year we open our restaurant with the illusion of seeing our regular customers again and, of course, welcoming new customers.
Word of mouth is, and continues to be, very important. A large number of our new customers come to the restaurant thanks to recommendations and we are very proud of this.
Here are a few of the reviews on Tripadvisor.
Lobster Stew – the dish par excellence of restaurants in Fornells (la caldereta de langosta)
Lobster Stew is the most symbolic dish of the island and an essential one to try if you love seafood.
Lobster from Fornells is very special and it has a great seafood flavour. This is due to the region where the lobsters naturally breed, a rocky area in the north of the island.
At El Pescador, our Lobster Stew is made from fresh lobster which are caught daily in Fornells and then kept alive in our very own restaurant tanks.
Caldereta de Bogavante
Although Lobster Stew is the most popular and typical dish of Menorca, and as such the most popular in Fornells, we also offer Bogavante Stew on our menu.
This stew also has a rich seafood flavour, as the seafood is found naturally in the rocky areas of Fornells.
Just like our Lobster, we also offer fresh Bogavante so our clients can enjoy a delicious flavour of the sea.
¿Paellas…? Of course! We offer Paellas made from both Seafood and Meat. This is also a very popular dish in Fornells and served in our restaurant.
Paella is another one of our specialities. On our menu, we offer Paellas made with Seafood, Meat or both.
It is a dish that we prepare fresh with the highest quality ingredients. Paella is one of our favourite dishes and it is also one of the star dishes amongst our clients.
Here are just some of the other dishes we also offer: Paella with Lobster, Bogavante, Seafood, Soup with Rice with Bogavante or Lobster, Black rice with cuttlefish and seafood, Risotto….
Do we serve meat in our Restaurant? Of course. In Fornells, you can also try some of the best meats from the island.
Although Fornells is a seaside town, you can also taste some of the best meats from the island in our restaurant.
Sirloin and Steak both Pork and Veal, Veal escalopes, Veal Beef Steak, Pigs Trotters, Pork ribs, Shoulder of Lamb….
Don’t miss out! Reserve your table now during the high season.
Our staff speak English, German, and French.
34 971 37 65 38
Don’t miss out! Reserve your table now during the high season.
Our staff speak English, German, and French.
